Kalamon olive spread with smoked red peppers

No additional preservatives, colouring & flavourings.

Ingredients: Kalamon olives 88,5%, smoked red pepper spread 5,9% (red pepper 78,5%, tomato sauce, extra virgin olive oil, salt, sugar, smoked aroma, acidity regulator: wine vinegar), smoked red pepper 5,3%, dehydrated oregano, sugar, acidity regulator: wine vinegar.